If you’ve been gluten-free for a while, you know that some snacks just don’t translate well without gluten. But pretzels? Fortunately for the gluten-free community, they are one of the rare snacks that actually taste just as good—if not better—than the original!
There’s no crumble, no chalky texture, and even my gluten-eating family enjoys the gluten-free versions. Plus, gluten-free pretzels aren’t just a great snack—they double as an amazing ingredient for breadcrumb substitutes, pie crusts, and other recipes.
If you’re on the lookout, these are my Top 3 Gluten Free pretzel favorites.
1. Glutino Gluten-Free Pretzels – A Gluten-Free Staple
Glutino’s pretzels put them on my map, being one of the first mainstream gluten-free brands I discovered after being diagnosed with celiac disease.
Why They’re Great:
✔️ Available in most major grocery stores
✔️ Crispy, crunchy, and perfect for snacking

2. Snyder’s Gluten-Free Pretzels – A Classic Choice
Snyder’s is a household name in the pretzel world, so when they released a gluten-free version of pretzels, celiacs everywhere celebrated!
Why They’re Great:
✔️ Tastes just like their regular pretzels
✔️ Just a brand you know and love, making an effort for the gluten-free community

3. Snack Factory Gluten-Free Pretzel Crisps – The Ultimate Snack Hack
These thin, crispy pretzel crisps are next-level good. They pair perfectly with hummus, peanut butter, and even frosting (trust me on this one).
Why They’re Great:
✔️ Works as a cracker alternative
✔️ A great snack for charcuterie boards

Final Thoughts: These Gluten-Free Pretzels are Here to Stay
Gone are the days of sad gluten-free snacks—these Top Three Gluten Free pretzels prove that you don’t have to settle for less. Whether you need a quick snack, a recipe ingredient, or a party-friendly option, these pretzels deliver.

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